Low Calorie Baked Kale Chips Recipe

Low Calorie Baked Kale Chips Recipe

Low Calorie Baked Kale Chips RecipeThese are a low calorie nutritious snack. Like potato chips, you cannot stop at just eating one. They are great for parties and a good conversation topic.

Low Calorie Baked Kale Chips Recipe

This Low Calorie Baked Kale Chips is perfect for kale lovers . It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Keyword: food, gluten free, healthy recipes

Ingredients

  • 1 bunch kale
  • 1 tablespoon olive oil
  • 1 teaspoon seasoned salt

Instructions

  • Preheat an oven to 350 degrees F (175 degrees C). Line a non insulated cookie sheet with parchment paper.
  • With a knife or kitchen shears carefully remove the leaves from the thick stems and tear into bite size pieces. Wash and thoroughly dry kale with a salad spinner. Drizzle kale with olive oil and sprinkle with seasoning salt.
  • Bake until the edges brown but are not burnt, 10 to 15 minutes.

Notes

The SourceĀ www.allrecipes.com
Read Also:  The Best Cheesy Potato Wedges

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