Crustless Cranberry Pie

Crustless Cranberry Pie Recipe

Crustless Cranberry PieLight, super simple, and delicious dessert. Great with vanilla ice cream.

Dessert Crustless Cranberry Pie Recipe

This Crustless Cranberry Pie Recipe is perfect for Cranberry lovers . It's fresh, easy, easy to make, healthy. the perfect recipe to make for your party...!
Prep Time15 mins
Cook Time40 mins
Total Time55 mins

Ingredients

  • 1 cup all-purpose flour
  • 1 cup white sugar
  • 1/4 teaspoon salt
  • 2 cups cranberries
  • 1/2 cup chopped walnuts
  • 1/2 cup butter melted
  • 2 eggs
  • 1 teaspoon almond extract

Instructions

  • Preheat oven to 350 degrees F (175 degrees C). Grease one 9 inch pie pan.
  • Combine the flour, sugar, and salt. Stir in the cranberries and the walnuts, and toss to coat. Stir in the butter, beaten eggs, and almond extract. If you are using frozen cranberries, the mixture will be very thick. Spread the batter into the prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 40 minutes, or until a wooden pick inserted near the center comes out clean. Serve warm with whipped cream or ice cream.

Notes

The SourceĀ www.allrecipes.com/
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